Saturday, March 25, 2017

Thai Red Curry Tofu, Daikon Noodles & Arugula


Hidden under the greens are noodles made of Daikon! I dry fried the tofu, then cooked the daikon/tofu in a red curry sauce I made a while back with some coconut milk (the drinkable kind from the carton) and peanut butter. 

This is my kind of breakfast!